用户名: 密码: 验证码:
蒙古黄芪中多糖、皂甙及活性蛋白的提取分离
详细信息    本馆镜像全文|  推荐本文 |  |   获取CNKI官网全文
摘要
中草药活性成分的提取分离技术是目前的研究热点之一。为了高效利用黄芪资源,探索黄芪中新的活性成分,本文研究了蒙古黄芪中多糖、皂甙和活性蛋白的提取分离方法。得到的主要结果如下:
     黄芪多糖提取的试验结果表明:以80%的乙醇脱脂后,水提取2次,第一次提取60 min,第二次提取70 min可提取出大部分的多糖;本文首次应用纤维素酶辅助提取黄芪多糖,取得了很好的效果,在多糖含量变化不大的情况下,多糖的得率提高率达20%以上。纤维素酶的最佳处理条件为:加酶量60 U/g;酶处理时间90 min;处理温度50℃。分级醇沉和分步醇沉的试验结果表明醇沉浓度为80%比较合理。采用一系列不同截留分子量的中空纤维膜对黄芪水提物进行了较系统的超滤分离,结果表明黄芪多糖的分子量分布较宽,在各分子量阶段的分布是很不均匀的,高分子量和低分子量的糖分布较多,选用截留分子量50 kDa的中空纤维膜可以截留大部分的多糖。酶法脱除黄芪多糖中蛋白质的结果表明:所选五种蛋白酶均能脱除黄芪多糖中的蛋白质,且明显优于Sevag法,将中性蛋白酶1直接应用于未经醇沉的提取浓缩液,加酶量30 U/g生药,在50℃下处理5 h可以去除约68%的蛋白,其多糖含量和得率与对照相比变化不大。对鸡生长发育及免疫活性的试验结果表明去除蛋白后的精制多糖的增重效果和免疫活性得到加强。
     采用水提醇沉法、醇提法和纤维素酶辅助水提醇沉法进行了黄芪皂甙的提取试验结果表明:醇提法稍好于水提醇沉法,经纤维素酶处理后,醇沉上清液中的黄芪皂甙浓度提高率达8%以上。对黄芪皂甙分离效果的试验表明:AB-8大孔吸附树脂对黄芪皂甙的分离效果优于正丁醇萃取法:AB-8树脂柱层析分离黄芪皂甙的效果受树脂柱长度、洗脱用乙醇浓度和提取用乙醇浓度的影响较大,柱长55 cm、洗脱用乙醇浓度80%以及提取用乙醇浓度60%为较好参数。
     首次研究了黄芪中一种活性蛋白的分离、纯化和鉴定。通过硫酸铵分级沉淀及离子交换柱层析,得到了一种纯的蛋白质,简称Astramonin 1。该蛋白是一种糖蛋白,总糖含量为19.6%。在天然状态下以同源二聚体的形式存在,分子量为61.1 kDa,单一亚基的分子量约为29.6 kDa。该蛋白对一些病原真菌具有明显的抗真菌活性,特别是对灰葡萄孢菌有很强的抑制能力。N端15个氨基酸残基为ESGINLQGDATLANN,同源性分析表明,Astramonin 1是一种新蛋白。该蛋白能凝集兔和人的血红细胞,特别对不同血型的人血表现出明显的特异性,表明Astramonin 1是一种凝集素。糖抑制性实验表明该凝集素属半乳糖结合型的凝集素。凝集活性的最适pH稳定范围很宽,在pH 4.5~7.5范围内,其凝集活性没有变化。Astramonin 1凝集活性耐受温度达65℃,是一种热稳定性较好的凝集素。
The extraction and separation of active components from Chinese medicinal herbs at high efficiency is one of the key research topics today. This study was carried out to broaden the use of Aslralagus mongolicus as well as to discover its new effective components. Major conclusions are as follow:1. Extraction and separation of Astragalus polysaccharide (APS)Dynamic analysis on the extraction process of Astragalus polysaccharide (APS) showed that double aqueous extraction at 60 min and 70 min was able to extract most of the APS from Astralagus mongolicus Bge. Effect of cellulase treatment on the APS extraction was also investigated in this study. Although content of the APS remained unchanged, yield of the APS increased for more than 20% after the cellulase treatment. Optimal condition for APS extraction was as follow: cellulose dosage 60U/g, incubation time 90 min and temperature 50 ℃. An ethanol precipitation concentration at 80% was found to be reasonable after studying the graded ethanol precipitation and stepwise ethanol precipitation. A series of hollow fiber ultrafiltration membrane was used to separate water-soluble extract systematically and membrane with cut-off of 50 kDa was found to be suitable for the separation of APS from other components. This report also describes the enzymatic removal of protein from the APS and this method was more superior than the Sevag's method. According to the immunologic test, the APS was an effective immunostimulating component. Its immunostimulating activity was strong and was better for live-wight growth.2. Extraction and separation of Astragalus sapnonin (AS)Various methods for the extraction and isolation of Astragalus sapnonin (AS), such as water-extraction, ethanol extraction and cellulase pretreatment, were carried out in this study. Results showed that ethanol extraction was slightly better than water-extration. Concentration of AS in ethanol precipitation supernatant was increased by enzyme pretreatment and showed an increment of more than 8%. Resin absorbing method significantly better than extraction refined by n-butyl alcohol. The rate and yield of AS were high when it was extracted by chromatography using AB-8 macroporous adsorption resin at 60% ethanol, resin column of 55 cm and elution concentration of 80%.3. Extraction, Purification and identification of bioactive proteinA novel bioactive protein (Astramonin 1) was isolated from the roots of Astragalus monghollcus using a combination of ammonium sulfate fractionation and ion exchange chromatographies. Astramonin 1 was a dimeric protein (61.1 kDa) and was composed of two identical subunits each with a
    
    molecular mass of 29.6 kDa. The protein was a glycoprotein with a neutral carbohydrate content of 19.6%. The purified protein hemagglutinated both rabbit and human erythrocytes, but with a preference for blood types O (native) and AB (trypsin-treated). Among the various carbohydrates tested, the protein was best inhibited by D-galactose and its derivatives with pronounced preference for lactose, Astramonin 1 may therefore be regarded as a galactose-specificic lectin. N-terminal amino acid sequence of Astramonin 1 was determined as ESGINLQGDATLANN. The optimal pH range for hemagglutinating activity was between pH 4.5 and pH 7.5, and the hemagglutinating activity was stable up to 65℃. Besides, it exerted antifungal activity against Botrytis cincerea, Fusarium oxysporum, Colletorichum sp. and Drechslera turcia but not against Rhizoctonia solani and Mycosphaerella arachidicola.
引文
Bradford M.M. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem., 72: 248-254
    Dubois M., Gilles K.A., Hamilton K., et al. 1956. Colorimetric method for determination of sugar and related substances. Anal. Biochem., 28: 350-356
    Fong W.P., Mock W.Y., Ng T.B. 2000 Intrinsic ribonuclease activities in ribonuclease and ribosome-inactivating proteins from the seeds of bitter gourd. Int. J. Biochem. Cell Biol., 32, 571-577
    Kajimura K., Takagi Y., Miyano K., et al. 1997. Polysaccharide of Astragali Radix enhances IgM antibody production in aged mice. Biol. Pharm., 20(11): 1178-1182
    Kitagawa I., Yoshikama M., Wang H.K, et al. 1983. Saponin and sapogenol XXXIV. Chemical constituents of Astragali Radix, the root of Astragalus membraneaceus Bunge. (1) Cycloastragenol the 9,19-cyclolanostane-type aglycone of Astragalosides, and the artifact adtragenol. Chem. Pharm. Bull.,31:689-697
    Kweon S.M., Kim E.A., Kim J.Y., et al. 2004. Characterization of RNase-like major storage protein from the ginseng root by proteomic approach. J. Plant Physiol., 161:837-845
    Laemmli U.K. 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature, 277, 680-685
    Lam S.K., Ng T.B. 2002. Pananotin, a potent antifungal protein from roots of the traditional Chinese medicinal herb Panax notoginseng. Planta Med., 68: 1024-1028
    Lowry O.H., Rosebrough N.J., Farr A.L. et al. 1951 Protein measurement with the folin phenol reagent. J. Biol. Chem., 193, 265-275
    Ma X.Q., Duan J.A., Zhu D.Y., et al. 2000. Species identification of Radix Astragali (Huangqi) by DNA sequence of its 5S-rRNA spacer domain. Phytochemistry, 54: 363-368
    Ma X.Q., Shi Q., Duan J.A., et al. 2002. Chemical analysis of radix Astragali (Huangqi) in China: a comparison with its adulterants and seasonal variations. J. Agri. Food Chem., 50: 4861-4866
    Masaki A., Katsura E., Yutaka L., et al. 1995. Effects of manurial elements on growth of Astragalus membraneaceus BUNGE, yield and glycoside contents of Astragali Radix. Natural Med.,49(3): 284-287
    Masaki A., Aoyagi M., Shibata T., et al. 1998. Preparation and chemical evaluation of Astragali Radix produced in Hokkaido. Natural Med., 52(1): 10-13
    Machuka J.S., Okeola O.G., Van Damme Els J.M., et al. 1999. Isolation and partial characterization of galactose-specific lectins from African yam beans, Sphenostyles stenocarpa Harms. Phytochemistry,
     51:721-728
    
    Ng T.B., Wang H.X. 2001. Panaxagin, a new protein from Chinese ginseng possesses anti-fungal,anti-viral, translation-inhibiting and ribonuclease activities. Life Sci., 68:739-749
    Ng T.B. 2004 Antifungal proteins and peptides of leguminous and non-leguminous origins.Peptides,25, 1215-1222
    Peumans W.J. Van Damme E.J.M.1995. Lectins as plant defense proteins. Plant Physiol., 109 347-352
    Rudiger H. 1998. Plant lectins-more than just tools for glycoscientists: occurrence, structure, and possible functions of plant lectins. Acta Anat., 161: 130-152
    Selitrennikoff C.P. 2001. Antifungal proteins. Appl. Environ. Microbiol., 67, 2883-2894
    Shanker S., Das R.H. 2001. Identification of a cDNA clone encoding for a galactose-binding lectin from peanut (Arachis hypogaea) seedling roots. Biochim. Biophys. Acta, 1568: 105-110
    Shimizu N., Tomoda M, Kanari M., et al. 1991. An Acidic polysaccharide having activity on the reticuioendothelial system from the root of Astragalus mongholicus. Chem. Pharm. Bull, 39(11):2969-2972
    Somogyi M. 1945. A new reagent for the determination of sugars.J.Biol.Chem, 160:61~68
    Tomoda M., Shimiza N., Ohara N., et al. 1992.A reticuioendothelial system-activating glycan from the roots of Astragalus membranaceus. Phytochemistry, 31(1): 63-66
    Wang H.X., Ng T.B. 2000. Ginkbilobin, a novel antifingal protein from Ginkgo biloba seeds with sequence similarity to embryo-abundant protein. Biochem. Biophy. Res. Commun., 279: 407-411
    Wang J., Ito H., Shimura K., et al. 1989. Enhancing effect of antiumor polysaccharides from Astragalus or Radix hedysarum on C3 cleavage production of macrophages in mice. Jpn. J. Pharmacol.,51(3): 432-434
    Wang Y.P., Li X.Y., Song C.Q. 2002. Effect of astragaloside IV on T, B lymphocyte proliferateion and peritoneal macrophage function in mice. 中国药理学报(英文版), 23 (3): 263-266
    Wang H., Ng T.B. 2002 Isolation of an antifungal thaumatin-like protein from kiwi fruit.Phytochemistry, 61, 1-7
    Xu H. X., Xie W.J., Gong Z.Z. 2000. Characterization of a novel chitin-binding peptide with antifungal activity from Ginkgo biloba L. FEBS Lett., 478:123-126
    Ye X.Y., Ng T.B., Tsang P.W.K., Wang J. 2001. Isolation a homodimeric lectin with antifungal and antiviral activities from red kidney bean (Phaseolus vulgaris). J. Protein Chem. 20, 367-375
    Yoon J.Y., Byung H.H., Woo J.S., et al. 2002. Purification and characterization of a 28- kDa major protein from ginseng root. Compar. Biochem. Physiol. Part B, 132: 551-557
    Zhu Y.Z., Lu S.H., Okada Y., et al. 1992. Two new cycloartane-typeglucosides, mongholicoside
     and, from the aerial part of Astragalus mongholicus Bunge. Chem. Pharm. Bull, 40(8): 2230-2232
    曹
    
    曹正中,俞家华,甘立宪.1983.膜荚黄芪苷元的结构.化学学报,41(12):1137~1142.
    池玉梅,姜海英.2001.HPLC-示差折光检测测定黄芪精口服液中黄芪甲苷的含量.中国药学杂志,36(1):49~51
    储茂泉,刘国杰.2002.中药提取过程的动力学.药学学报,37(7):559~562
    崔新颖,董立萍,段大航.2001.正交试验法提取黄芪甲甙的工艺研究.北华大学学报(自然科学版),2(1):29~31
    崔亦华,崔英德,易国斌.2002.应用广泛的天然多糖及其提取方法.广州化工,30(3):7~9
    丁继军,章同华,沈茜.1999.黄芪皂甙对小鼠柯萨奇B_3病毒性心肌炎的治疗作用.第二军医大学学报,20(9):666~668
    杜嶶.1996.黄芪中黄芪甲甙的提取及含量测定.时珍国药研究,7(4):217~218
    方积年,Wagner H. 1988.黄芪葡聚多糖的化学结构.化学学报,46,1101~1104
    方圣鼎,陈嬿,徐小异,等.1982.中药黄芪有效成分的研究Ⅰ.多糖体的分离、性质及其生理活性.有机化学,2(1):26~31
    符华林.2003.中药促进动物免疫作用的研究及展望.中国家禽,25(9):5~7
    傅博强,谢明勇,周鹏,等.2002.纤维素酶法提取茶多糖.无锡轻工大学学报,21(4):362~366
    甘立宪,陈毓群.1986.绵毛黄芪中的三萜苷.有机化学,6(1):37~40
    高卫华,韩立炜,任天池,等.2000.降糖合剂中黄芪甲甙的薄层扫描法测定.北京中医药大学学报,23(2):14~15
    胡明,李晓宇,马平,等.2004.抗真菌蛋白研究进展.生物技术通报,20(3):14~17
    胡忠,杨增明,王钧.1988.天麻球茎中一种抗真菌蛋白的分离和部分特性.云南植物研究,10:421~426
    黄成钢.1998.中药多糖的化学结构及生物活性研究:[博士学位论文].杭州:浙江大学
    黄虎,邹振,谢伟军,等.2001.源于银杏叶片中一个抗真菌蛋白(GAFP 1)的分离、纯化和鉴定.江苏农业学报,17(2):77~81
    黄乔书,吕归宝,李雅臣,等.1982.黄芪多糖的研究.药学学报,17(3):200~206
    黄桢.黄芪多糖的药理研究进展.2002.中国临床药学杂志,11(5):315~319
    纪耀华,张明淑,徐力.1999.黄芪多糖的研究进展.长春中医学院学报,15(3):62~63
    季大洪,苏瑞强,王颖.2000.高新工程技术在中药提取分离中应用.时珍国医国药,11(4):369~370
    贾晓斌,陈彦,蔡宝昌,等.2003.黄芪皂苷纯化工艺研究.中成药,25(11):866~868
    
    靳浩,蒋雪涛.1999.黄芪甲甙水提取工艺优选及定量方法的改进.药学实践杂志,17(5):290~292
    邝声耀.2001.饲料添加剂的研究应用与发展趋势.四川畜牧兽医,28(11):26~27
    雷春利,吕文伟,陈羽,等.1994.黄芪总皂甙对在体犬心功能的影响.白求恩医科大学学报,20(4):326~328
    黎海彬,李琳,郭祀远,等.2002.药用植物有效成分提取技术.现代化工,22(5):59~62
    李春华.2001.中药提取物在中药现代化过程中的作用和展望.世界科学技术,3(2):34~37
    李红民,黄仁泉,王亚洲.2000.提高黄芪多糖提取收率的工艺研究.西北大学学报(自然科学版),30(6):509~510
    李树珍,赵红霞,白卫国.1995.黄芪不同提取工艺多糖含量的比较.中草药,26(8):408~410
    梁华平,王正国,田丰群,等.1995.黄芪多糖、人参茎叶皂甙对创伤小鼠血浆及免疫细胞内cAMP、cGMP的影响.中国病理生理杂志,11(6):595~599
    林宇野,杨虹.1995.酶法提取银耳多糖的研究.食品与发酵工业,(1):13~17
    刘斌,石任兵,余超.2002.影响大孔吸附树脂分离中草药化学成分的因素.中草药,33(5):475~476
    刘成梅,万茵,涂宗财,等.2002.百合多糖脱蛋白方法的研究.食品科学,23(1):89~90
    刘明言,元英进,朱世斌.2002.中药现代化进展.中草药,33(3):193~196
    刘小烛,胡忠,李英,等.1994.杜仲皮中抗真菌蛋白的分离和特性研究.云南植物研究,16(4):385~391
    刘星堵,王美英,吴厚生,等.1994.黄芪多糖的分离及其免疫活性研究.天然产物研究与开发,6(1):23~31
    刘星堦,喻正坤.1995.黄芪成分和药理活性研究进展.上海医药,(2):23~28
    卢睿春,刘婉乔,侯振建,等.1997.酶法提取马尾藻硫酸多糖的研究.中国海洋药物杂志,(2):10~14
    罗琼,阎俊,李瑾玮,等.1999 a.枸杞多糖纯品与粗品免疫活性的比较.中国公共卫生,15(4):292~294
    罗琼,阎俊,李瑾玮,等.1999 b.枸杞多糖粗品与纯品抗疲劳作用的比较.营养学报,21(3):309~316
    罗玉敏,秦震.1999.黄芪甲甙对局灶性脑缺血小鼠脑组织超氧化物歧化酶活性的影响.中华神经科杂志,32(1):47~48
    马英丽,赵怀清,王学娅,等.2003.不同产地黄苠的系统聚类分析.中医药学报,31(2): 11~13
    米
    
    米靖宇,宋纯清.2001.大孔吸附树脂在中草药研究中的应用进展.中成药,23(12):914~917
    苗术,杨秀珍,孟文芳,等.1997.黄芪饮片加工前后多糖含量比较.中医药信息,4(6):40
    倪德江,谭少波.2002.脱蛋白工艺对茶多糖提取率及蛋白质含量的影响.中国茶叶,24(4):6~7
    倪晟,赵培洁,郑燕薄,等.1999.薄层扫描法测定扶正胶囊中黄芪甲苷的含量.中国药学杂志,34(1):45~47
    倪艳,苏强,刘霞,等.1998.黄芪多糖水煎提取工艺的优化试验研究.中国中药杂志,23(5):284~286
    牛卫宁,郭蔼光.2003.银杏种仁中抗菌蛋白的纯化及性质.西北植物学报,23(9):1545~1549.
    齐慧玲,魏绍云,王继伦,等.2000.Sevag法除白及多糖中蛋白的研究.天津化工,(3):20~21
    芮正祥.2001.论中药现代化的研究和发展方向.安徽中医学院学报,20(5):49~51
    单俊杰,王顺春,刘涤,等.2000.黄芪多糖的化学和药理研究进展.上海中医药大学学报,14(3):61~65
    沈美玲,翟世康,罗英德,等.1984.黄芪多糖生物活性的初步研究.中西医结合杂志,4(10):615~617
    盛家荣,曾令辉,翟春,等.1999.多糖的提取、分离及结构分析.广西师院学报(自然科学版),16(4):49~54
    苏瑞强,俞仁昌,辛建玲,等.1998.正交试验法优选黄芪甲苷提取工艺的研究.中成药,20(12):40~41
    孙培龙,杨开,赵培城,等.2003.姬松茸子实体多糖提取方法的研究.食品科学,24(6):71~76
    孙向军,姚晓敏,闵锐.1999.酶法提取螺旋藻粗多糖的研究.上海农学院学报,17(2):115~118
    唐雪明,胡元亮,张宝康,等.1998.黄芪多糖对雏鸡外周血T淋巴细胞转化功能的影响.中国兽医学报,18(3):269~271
    滕利荣,孟庆繁,刘培源,等.2003.酶法提取百合多糖及其体外抗氧化活性.吉林大学学报(理学版),41(4):538~542
    田丰,邓英杰.2000.HPLC法测定黄芪中的黄芪甲苷含量.沈阳药科大学学报,17(1):43~45
    
    田宏印.1996.黄芪化学研究及有效成分.云南民族学院学报(自然科学版),5(1):75~79
    田晶,翟滨,徐龙权,等.2002.两种大豆皂甙提取方法的比较.大连轻工学院学报,21(3):172~174
    汪家政,范明.2001.蛋白质技术手册.北京:科学出版社.189~210
    王冬梅,尉芹,马希汉.2002.大孔吸附树脂在药用植物有效成分分离中的应用.西北林学院学报,17(1):60~63
    王惠康,何侃,叶嘉麟.1987.内蒙黄芪化学成分的研究.中草药,18(1):5~7
    王惠康,何侃,凌罗庆.1989.内蒙黄芪化学成分的研究(Ⅱ).中草药,20(5):198~200
    王莉,刘志勇,鲁建江,等.2001.黄芪多糖的微波提取及含量测定.中医药学报,29(6):35~36
    王卫国,吴强,胡宝坤,等.2002.几种测定灰树花多糖中蛋白质含量方法的比较研究.中国食用菌,22(1):27~30
    王莹,赵毅民,张起风,等.2001.黄芪中一种新葡聚糖的分离纯化与化学结构研究.中草药,32(11):962~964
    卫志贤,冉敏,李宝璋,等.1998.绞股蓝皂甙在D101树脂上的吸附研究.化学工程,26(5):58~62
    魏敏,江雪华.2000.正交设计法优选黄芪提取工艺研究.基层中药杂志,14(6):23~25
    吴永平,曹园,曹正中.2001.黄芪有效成分最佳提取工艺探讨.时珍国医国药,12(10):876~877
    夏其昌.1997.蛋白质化学研究技术与进展(第一版).北京:科学出版社
    肖培根,肖小河.2000.21世纪与中药现代化.中国中药杂志,25(2):67~80
    徐建祥,晏志云,赵谋明,等.1998.酶法脱蛋白技术用于螺旋藻多糖提取工艺的研究.食品与发酵工业,24(3):24~28
    徐先祥,夏伦祝,高家荣.2003.大孔吸附树脂在皂营分离纯化中的应用.中国中医药信息杂志,10(1):79~80
    阎巧娟,韩鲁佳,江正强,等.2000.黄芪皂甙的提取分离方法.中国农业大学学报,5(6):61~65
    阎汝南,王静竹,刘舒平,等.1998.不同产地的黄芪微量元素的测定与研究.广东微量元素科学,5(9):54~55
    杨胜.1993.饲料分析及饲料质量监测技术.北京:北京农业大学出版社,58~63
    杨文杰,黄惠华,李琳,等.2003.螺旋藻多糖的水提与微波辅助提取的比较.食品工业科技,(8):40~42
    叶勇.2001.植物多糖的分离纯化与制备.中国食品添加剂,(5):29~31
    
    喻正坤,刘星堦.1994.黄芪改善红细胞变形能力的活性成分研究.天然产物研究与开发,6(2):1~5
    袁红霞,陈艳春.2000.黄芪的现代药理研究及其临床应用.山东中医药大学学报,24(5):397~400
    张春辉,王华,倪启超,等.2002.黄芪皂甙抗瘤作用的实验研究.中国临床医学,9(3):215~217
    张峻.1999.正交试验法优选黄芪水提工艺的实验研究.基层中药杂志,13(3):13~15
    张庆芝,吴晓俊,刘涤.2002.影响黄芪有效成分含量的因子的研究.中草药,33(4):314~315
    张树政.1998.酶制剂工业.北京:科学出版社,387~625
    张欣,韩增华,孔祥辉,等.1999.酶法提取香菇柄多糖.生物技术,9(1):21~24
    张艳,梁华平.1995.黄芪多糖对烧伤小鼠细胞免疫功能的作用.中国药理学通报,11(2):136~138
    张玉杰.1998.不同产地蒙古黄芪中黄芪甲甙含量比较.中药材,21(10):492~493
    赵复中,庄碧年,钱雯.1994.生药膜荚黄芪中总皂苷含量测定.南京医科大学学报,14(2):215~217
    赵克胜,金伯泉.1993.黄芪多糖增强人外周血单核细胞产生肿瘤坏死因子的研究.中国中西医结合杂志,13(5):263~265
    赵灵芝,朱丹妮,严永清.1999.HPLC-ELSD法测定黄芪中黄芪甲苷的含量.药物分析杂志,19(6):403~405
    赵明,段金廒,黄文哲,等.2000.中国黄芪属(Astragalus Linn.)药用植物资源现状及分析.中国野生植物资源,19(6):5~9
    郑志仁,宋纯清,刘涤,等.1999.用RP-HPLC法测定黄芪毛状根中黄芪甲甙的含量.中草药,30(2):98~99
    周晓宏,陈洪章,邵曼君,等.2003.同步糖化发酵过程中纤维素降解的环境扫描电镜观察.电子显微学报,22(5):385~389
    邹一愚,顾学裘,陈骐,等.1987.双多糖多相脂质体的研究Ⅰ.多糖中有效成分的选择和鉴定.沈阳药学院学报,4(3):170~175

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700