用户名: 密码: 验证码:
饲料碳水化合物水平对拟穴青蟹稚蟹生长、体成分和消化酶活性的影响
详细信息    查看全文 | 推荐本文 |
  • 英文篇名:EFFECTS OF DIETARY CARBOHYDRATE LEVEL ON GROWTH PERFORMANCE, BODY COMPOSITION AND DIGESTIVE ENZYME ACTIVITIES OF JUVENILE CRAB,SCYLLA PARAMAMOSAIN
  • 作者:董兰芳 ; 童潼 ; 张琴 ; 许明珠 ; 赵艳飞 ; 宋志飞 ; 苏琼 ; 聂振平 ; 马来
  • 英文作者:DONG Lan-Fang;TONG Tong;ZHANG Qin;XU Ming-Zhu;ZHAO Yan-Fei;SONG Zhi-Fei;SU Qiong;NIE Zhen-Ping;MA Lai;Key Laboratory of Marine Biotechnology of Guangxi,Guangxi Institute of Oceanology;Guangxi University for Nationalities,College of Marine and Biotechnology,Guangxi Key Laboratory for Polysaccharide Materials and Modifications,Guangxi Colleges and Universities Key Laboratory of Utilization of Microbial and Botanical Resources;Beihai South Marine Ecological Limited Company;
  • 关键词:拟穴青蟹稚蟹 ; 碳水化合物水平 ; 生长 ; 体成分 ; 消化酶活性
  • 英文关键词:Juvenile Scylla paramamosain;;Carbohydrate level;;Growth performance;;Body composition;;Digestive enzyme activities
  • 中文刊名:SSWX
  • 英文刊名:Acta Hydrobiologica Sinica
  • 机构:广西壮族自治区海洋研究所广西海洋生物技术重点实验室;广西民族大学海洋与生物技术学院广西多糖材料与改性重点实验室广西高校微生物与植物资源利用重点实验室;北海南方海洋生态养殖有限公司;
  • 出版日期:2019-03-07 09:44
  • 出版单位:水生生物学报
  • 年:2019
  • 期:v.43
  • 基金:广西创新驱动发展专项资金项目(桂科AA17204044);; 广西科学研究与技术开发计划项目(桂科合14125008-2-20);; 广西科技基地和人才专项(桂科AD18126005);; 广西海洋生物技术重点实验室开放基金资助课题(GLMBT-201801)资助~~
  • 语种:中文;
  • 页:SSWX201902003
  • 页数:7
  • CN:02
  • ISSN:42-1230/Q
  • 分类号:24-30
摘要
用碳水化合物水平分别为20.34%、25.59%、30.17%、35.30%和39.95%的5种等氮等脂饲料,对初始体质量为(38.11±0.55) mg的拟穴青蟹(Scylla paramamosain)稚蟹进行3周的饲养试验,探讨饲料不同碳水化合物水平对稚蟹生长、体成分和消化酶活性的影响,以期确定拟穴青蟹稚蟹饲料碳水化合物的适宜需要量。结果表明,不同碳水化合物水平饲料对拟穴青蟹稚蟹的成活率、生长均有显著影响(P<0.05),均随碳水化合物水平的升高先显著增大(P<0.05)后显著减小(P<0.05),均在碳水化合物水平为30.17%时达到最大值;随着饲料碳水化合物水平的升高,拟穴青蟹稚蟹的蛋白质和灰分含量也呈先显著升高(P<0.05)后显著降低(P<0.05)的趋势,均在碳水化合物水平为35.30%时达到最大值,而稚蟹的水分和脂肪含量没有显著变化(P>0.05);不同碳水化合物水平饲料组拟穴青蟹稚蟹的蛋白酶和脂肪酶活性的变化不显著(P>0.05),而淀粉酶活性有显著变化(P<0.05),高碳水化合物水平饲料组(35.30%—39.95%)稚蟹的淀粉酶活性显著高于低碳水化合物水平饲料组(20.34%—25.59%,P<0.05)。在研究条件下,饲料碳水化合物水平在25.59%—35.30%内,拟穴青蟹稚蟹均表现出较好的生长率,增重率和碳水化合物水平的回归分析表明,稚蟹饲料碳水化合物的最适添加水平为29.93%。
        To investigate the effects of dietary carbohydrate on growth performance,body composition and digestive enzyme activities of juvenile crab,Scylla paramamosain,five isonitrogenous and isolipidic diets with varying carbohydrate contents of 20.34%,25.59%,30.17%,35.30% and 39.95% were fed to juvenile crabs with an average body weight of(38.11±0.55) mg of triplicate groups,respectively,for a 3-week feeding trial.Results showed that the survival rate,weight gain ratio and specific growth rate of the juvenile crabs significantly increased firstly and then decreased under the increased dietary carbohydrate level(P<0.05) with the highest level at 30.17%.With the increasing dietary carbohydrate level,the body crude protein and body ash contents of the crabs were significantly increased firstly and then decreased(P<0.05) with the highest level at 35.30%.Dietary carbohydrate level significantly affected amylase activity(P<0.05) without any significant influence on protease and lipase activities(P>0.05).The amylase activity significantly induced by high carbohydrate level(P<0.05).These results indicate that the diet with 25.59%—35.30%carbohydrate could greatly support growth performance.The regression model analysis showed that the most suitable dietary carbohydrate level reach the highest weight gain ratio is 29.93%.
引文
[1]Song Q Q,Qi Z L.Aquatic Animal Nutrition and Feed Science[M].Beijing:China Agriculture University Press.2011,27[宋青青,齐遵利.水产动物营养与配合饲料学.北京:中国农业大学出版社.2011,27]
    [2]Wang J T,Li X Y,Han T,et al.Effects of different dietary carbohydrate levels on growth,feed utilization and body composition of juvenile grouper Epinephelus akaara[J].Aquaculture,2016,459:143-147
    [3]Li X Y,Wang J T,Han T,et al.Effects of dietary carbohydrate level on growth and body composition of juvenile giant croaker Nibea japonica[J].Aquaculture Research,2015,46(12):2851-2858
    [4]Xing S J,Sun R J,Ma J,et al.Effects of dietary carbohydrate on growth performance and glycometabolism of large yellow croaker larimichthys crocea[J].Acta Hydrobiologica Sinica,2017,41(2):265-276[邢淑娟,孙瑞健,马俊,等.饲料糖水平对大黄鱼生长和糖代谢的影响.水生生物学报,2017,41(2):265-276]
    [5]Xia B,Gao Q F,Wang J,et al.Effects of dietary carbohydrate level on growth,biochemical composition and glucose metabolism of juvenile sea cucumber Apostichopus japonicus,(Selenka)[J].Aquaculture,2015,448:63-70
    [6]Liu X W.Research progress on the study of utilization of carbohydrate of crustacea[J].Guangdong Feed,2015,24(1):42-44[刘兴旺.甲壳动物碳水化合物利用研究进展.广东饲料,2015,24(1):42-44]
    [7]Ai C X,Lin Q W,Li S J,et al.Reviews on nutrient requirements and formulated feed of crabs,Eriocheir sinensis,Scylla sp.Portunus trituberculatu[J].Journal of Xiamen University,2006,45(s2):205-212[艾春香,林琼武,李少菁,等.蟹类的营养需求研究及其配合饲料研制.厦门大学学报(自然版),2006,45(s2):205-212]
    [8]Pan L Q,Xiao G Q,Zhang H X.Effects of different dietary amylum content on growth and amylase activity of eriocheir sinensis larvae[J].Acta Hydrobiologica Sinica,2006,30(3):327-332[潘鲁青,肖国强,张红霞.中华绒螯蟹幼体发育阶段对淀粉营养需要的研究.水生生物学报,2006,30(3):327-332]
    [9]Xu X Z,Li A J.Studies on the daily requirements and optimum content of protein,carbohydrate,fiber and fat in the compound diet of Penaeus chinensis[J].Marine Sciences,1988,12(6):1-6[徐新章,李爱杰.中国对虾配饵中蛋白质、糖、纤维素、脂肪的适宜含量及日需量研究.海洋科学,1988,12(6):1-6]
    [10]Hu Y,Tan B P,Mai K S,et al.Influence of dietary carbohydrate levels on growth and some physiological-biochemical index in juvenile Litopenaeus vannamei[J].Acta Hydrobiologica Sinica,2009,33(2):289-295[胡毅,谭北平,麦康森,等.不同碳水化合物水平饲料对凡纳滨对虾生长及部分生理生化指标的影响.水生生物学报,2009,33(2):289-295]
    [11]Rosas C,Cuzon G,Gaxiola G,et al.Influence of dietary carbohydrate on the metabolism of juvenile Litopenaeus stylirostris[J].Journal of Experimental Marine Biology&Ecology,2000,249(2):181-198
    [12]Jin N,Lin H Z,Jiang S G,et al.Effect of seven carbohydrate sources on juvenile Penaeus monodon,growth performance,nutrient utilization efficiency and hepatopancreas enzyme activities of 6-phosphogluconate dehydrogenase,hexokinase and amylase[J].Animal Feed Science&Technology,2012,174(1-2):86-95
    [13]Lin Q,Li S J,Li Z B,et al.Species composition in genus Scylla from the coast of southeast China[J].Journal of Fisheries of China,2007,31(2):211-219[林琪,李少菁,黎中宝,等.中国东南沿海青蟹属(Scylla)的种类组成.水产学报,2007,31(2):211-219]
    [14]Xu M Z,Zhang Q,Dong L F,et al.Effects of dietary lipid level on growth performance,body composition and digestive enzyme activities of juvenile Scylla paramamosain[J].Chinese Journal of Animal Nutrition,2017,29(3):987-994[许明珠,张琴,董兰芳,等.饲料脂肪水平对拟穴青蟹仔蟹生长性能、体组成及消化酶活性的影响.动物营养学报,2017,29(3):987-994]
    [15]Dong L F,Tong T,Zhang Qin,et al.Effect of dietary protein level on growth performance,body composition,and digestive enzyme activities in green mud crab(Scylla paramamosain)juveniles[J].Journal of Fishery Sciences of China,2017,24(3):524-532[董兰芳,童潼,张琴,等.饲料蛋白质水平对拟穴青蟹幼蟹生长性能、体成分和消化酶活性的影响.中国水产科学,2017,24(3):524-532]
    [16]Blair T,Castell J,Neil S,et al.Evaluation of microdiets versus live feeds on growth,survival and fatty acid composition of larval haddock(Melanogrammus aeglefinus)[J].Aquaculture,2003,225(1-4):451-461
    [17]Ma J J,Wang J Y,Zhang L M,et al.Determination of the content of total starch in feed by colorimetric method with3,5-dinitrosalicylic acid[J].China Feed,2010,(14):38-40[马晶晶,王际英,张利民,等.采用3,5-二硝基水杨酸比色法测定饲料总淀粉含量.中国饲料,2010,(14):38-40]
    [18]Lu W Q,Li D F,Ren J P,et al.Analysis of key points for determination of protease activity in feed by Folin colorimetry[J].Feed Research,2003,(9):29-30[陆文清,李德发,任继平,等.福林显色法测定饲料用蛋白酶活力的要点分析.饲料研究,2003,(9):29-30]
    [19]Gou S P,Chen N S,Xu X T,et al.Effects of dietary digestible starch levels on growth performance,body composition,and nonspecific immunological index of large mouth bass(Micropterus salmoides)[J].Journal of Fisheries of China,2015,39(10):1499-1510[苟仕潘,陈乃松,徐祥泰,等.饲料中可消化淀粉对大口黑鲈生长、体组成和非特异性免疫指标的影响.水产学报,2015,39(10):1499-1510]
    [20]Jiang L H,Wu H Y,Huang K,et al.Effects of dietary carbohydrate levels on growth performance and liver metabolism functions of juvenile tilapia(Oreochromis niloticus)[J].Journal of Fisheries of China,2013,37(2):245-255[蒋利和,吴宏玉,黄凯,等.饲料糖水平对吉富罗非鱼幼鱼生长和肝代谢功能的影响.水产学报,2013,37(2):245-255]
    [21]Xu M Z,Zhang Q,Tong W P,et al.Effects of dietary carbohydrate level on growth,body composition and digestive enzyme activities of juvenile peanut worm,Sipunculus nudus[J].Chinese Journal of Animal Nutrition,2013,25(3):534-542[许明珠,张琴,童万平,等.饲料糖水平对方格星虫稚虫生长、体组成和消化酶活性的影响.动物营养学报,2013,25(3):534-542]
    [22]Qi Y,Sun X J,Yu G,et al.Effects of dietary digestible carbohydrate level on postprandial metabolism of Jade perch Scortum barcoo[J].South China Fisheries Science,2010,6(2):59-65[齐野,孙向军,于刚,等.饲料可消化糖水平对宝石鲈餐后代谢的影响.南方水产科学,2010,6(2):59-65]
    [23]Zhang L L,Zhou Q C,Cheng Y Q.Effect of dietary carbohydrate level on growth performance of juvenile spotted Babylon(Babylonia areolata Link 1807)[J].Aquaculture,2009,295(3):238-242
    [24]Fu S J,Xie X J.Effect of dietary carbohydrate levels on growth performance in Silurus meridionalis Chen[J].Acta Hydrobiologica Sinica,2005,29(4):393-398[付世建,谢小军.饲料碳水化合物水平对南方鲇生长的影响.水生生物学报,2005,29(4):393-398]
    [25]Guo R,Liu Y J,Tian L X,et al.Effect of dietary cornstarch levels on growth performance,digestibility and microscopic structure in the white shrimp,Litopenaeus vannamei reared in brackish water[J].Aquaculture Nutrition,2006,12(1):83-88
    [26]Wang Y H,Xie S Q,Zhu X M,et al.Effect of dietary starch level on growth,feed utilization and hepatic glycogen of Eriocheir sinensis[J].Acta Hydrobiologica Sinica,2012,36(6):1011-1017[王耀华,解绶启,朱晓鸣,等.饲料中不同淀粉水平对中华绒螯蟹幼蟹生长、饲料利用的影响.水生生物学报,2012,36(6):1011-1017]
    [27]Ai C X,Yin D C,Wang X J,et al.Study on nutritional requirements and quality evaluation of formulated feed of the crabs[J].Feed Industry Magazine,2010,(a01):36-45[艾春香,尹德翠,王晓娟,等.蟹类的营养需求研究及其配合饲料质量评价.饲料工业,2010,(a01):36-45]
    [28]Ali M Z,Zaher M,Alam M J,et al.Effect of dietarycarbohydrate to lipid ratios on growth,feed conversion,protein utilisation and body composition inclimbing perch,Anabas testudineus[J].International Journal of Fisheries and Aquaculture,2012,4(1):1-6
    [29]Moe Y Y,Koshio S,Teshima S,et al.Effect of vitamin Cderivatives on the performance of larval kuruma shrimp,Marsupenaeus japonicas[J].Aquaculture,2004,242(1-4):501-512
    [30]Yu H R,Zhang Q,Huang G Q,et al.Effect of dietary carbohydrate level on growth performance,body composition and digestive enzyme activities of juvenile snakehead,Ophiocephalus argus[C].The Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish.2013[于海瑞,张琴,黄国强,等.饲料糖水平对乌鳢幼鱼生长性能、体成分和消化酶活力的影响.世界华人鱼虾营养学术研讨会.2013]
    [31]Ren M C,Jia W J,Ge X P,et al.Effects of dietary starch levels on growth performance,digestive enzyme activities and muscle composition of adult blunt snout bream(Megalobrama amblycephala)[J].Journal of Fisheries of China,2014,38(9):1494-1502[任鸣春,贾文锦,戈贤平,等.饲料不同淀粉水平对团头鲂成鱼生长性能、消化酶活性及肌肉成分的影响.水产学报,2014,38(9):1494-1502]
    [32]Hou S Q,Zuo R T,Chang Y Q,et al.Effects of dietary lipid level on growth performance,digestive enzyme activity and anti-oxidative capacity after heat stress in juvenile sea urchin Strongylocentrotus intermedius[J].Journal of Dalian Ocean University,2016,31(5):538-543[侯受权,左然涛,常亚青,等.饲料脂肪水平对中间球海胆幼胆生长、消化酶和热胁迫后抗氧化酶活力的影响.大连海洋大学学报,2016,31(5):538-543]
    [33]Huang J,Xiong B X,Chen J,et al.Research advances in digestive enzyme of fish and its influencing factors[J].Hunan Agricultural Sciences,2011,(5):129-131[黄瑾,熊邦喜,陈洁,等.鱼类消化酶活性及其影响因素的研究进展.湖南农业科学,2011,(5):129-131]

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700