用户名: 密码: 验证码:
中国花生主产区比较优势研究
详细信息    本馆镜像全文|  推荐本文 |  |   获取CNKI官网全文
摘要
随着经济发展和人民生活水平的提高,我国城乡居民对食用植物油的消费量显著增加,然而国内油料供给始终无法跟上国内消费的增长速度,供需缺口日益扩大的同时,我国对国际油料市场的依赖性日益增强。随着人民生活水平和城市化率的不断提高,油料作物的消费需求必然会进一步释放,所以扶持我国具有优势的油料作物的发展,提高食用油自给率就显得尤为重要。纵观中国传统的油料作物,花生是最主要的出口创汇品种,和其他传统的油料作物相比,具有国际竞争力强、增产潜力大、出油率高、经济效益好、营养价值高和种植适应性强等方面的优势。因此,大力发展花生生产对于稳定中国油料产业具有重要的战略意义。
     根据比较优势原理,各国在生产和贸易中都应在全面衡量各国国内资源禀赋的基础上,在各自的生产和贸易领域内充分遵循比较优势原则进行合理安排,这样才能在提高资源配置效率的同时改善总体福利。在国内生产安排上,各国也应当根据各地区生产的比较优势格局实现生产的区域分工以及生产结构的调整。因此,本文以比较优势原理为主要依据,从我国花生生产发展的宏观构架上,本文研究主要回答以下两个问题:第一,测算我国花生主产区花生生产层面的潜在比较优势,通过考察各主产区花生生产的相对比较优势格局,为花生主产区生产结构调整提供科学依据;第二,基于要素投入角度,对影响花生生产比较优势变动的两个重要因素——新品种和机械化收获技术,重点探讨适应市场需求的花生新品种和适应花生收获的机械化技术的推广问题,也即如何充分发挥花生主产区花生生产的潜在比较优势。通过以上内容的分析,以期为花生主产区生产发展的政策选择提供实证依据。全文主要研究内容和相关结论陈述如下:
     研究内容一:中国花生生产的比较优势及其变动的影响因素
     运用国内资源成本法测算了我国花生生产层面的潜在比较优势水平,分析表明2001-2011年我国花生生产整体而言具有显著的比较优势水平,这一比较优势格局完全符合我国劳动力资源相对丰富的特点,且随着近几年国际花生价格的上涨,其比较优势水平有进一步增强的趋势。针对我国花生比较优势变动影响因素的分析表明:国际市场价格、单产水平、单位面积劳动力成本是主要影响因素。
     研究内容二:花生新品种推广的制约性因素分析
     从市场消费需求和食品加工业的发展来看,未来花生生产的目标不再仅限于追求高产,花生的质量和品质还需要适应于不同的加工用途和需求特点。而当前我国花生主产区花生品种老化、退化、杂化现象突出,生产的标准化程度较低,严重影响花生单产水平的提高、良种配套技术的推广和品种自身优势的发挥。当前花生品种育、繁、推脱节,农户规模小、组织化程度较低的生产经营模式,以及加工企业产业带动能力的不足也是制约花生新品种推广的重要因素。进一步运用Logit模型对花生种植户花生新品种采用决策行为的影响因素分析表明:花生种植规模、商品率、示范户、花生良种补贴、品种信息主要来自农技部门或种子公司等变量对农户花生新品种的选择具有正向效应;而非农收入占比越高的农户对新品种的选择具有负向效应。
     研究内容三:花生机械化收获技术推广的制约性因素分析
     在当前城镇化、工业化发展趋势下,农业劳动力大规模转移导致农村劳动力表现出老龄化、兼业化程度加深的局面,农业劳动投入的时间和精力受到限制,而当前花生主产区机械化收获水平偏低的现状显然不利于花生生产的发展。而地形地貌、土壤质地等自然地理条件的复杂多样,农机和农艺不配套,农户规模小、分散的经营模式,农机社会化服务的不健全,以及政策扶持的相对不足等因素是制约花生机械化收获发展的重要原因。进一步运用Logit模型对花生种植户机械化收获技术采纳的影响因素分析表明:年龄、劳均花生种植面积、示范户、补贴因素、花生用地属于平原地形等因素对农户农机化收获技术的采纳具有正向效应;而家庭主要农业决策者为女性、当地机械服务收费标准越高等因素对农户花生机械化收获技术的采纳具有负向影响。
     研究内容四:中国花生主产区花生生产结构调整
     在测定我国花生主产区花生与其主要竞争作物相对比较优势格局的基础上,探讨花生生产结构调整的可行性和调整方向。分析表明我国花生主产区比较优势未得到充分发挥,尚存在进一步结构调整的空间。通过构建RDRCC分析框架,对当前花生主产区生产结构调整的建议为:辽宁和河南花生生产的相对比较优势最为显著,可以考虑进一步扩大花生生产;山东和河北的花生生产具有一定的相对比较优势,可以考虑适当扩大其花生生产;而安徽、四川、广东和广西花生生产与其主要竞争作物相比不具备相对比较优势,应以稳定发展为主。
     根据以上研究内容,本文提出相应的政策建议如下:推进花生主产区生产结构调整,制订有利于主产区比较优势发挥的相关配套政策措施;加快优质专用型品种的培育和推广,推进主产区花生的标准化生产和区域化布局;因地制宜制定主产区花生收获机械化技术发展模式。
With the development of economy and the improvement of people's living standards, the consumption of domestic urban and rural residents' edible vegetable oil has increased significantly. However, domestic oil supply could not meet the demands of increasing domestic oil consumption. The gap between oil supply and demand is enlarging. At the same time, domestic oil supply relies more on international oil market. With people's living standards and urbanization rate continuously rising, the consumer demand for oil crops will inevitably be further released. As a result, it is especially important to support the development of domestic superior oil crops and enhance edible oil self-sufficiency rate. Peanut is the main export product among all Chinese traditional oil products. Compared with other traditional oil crops, peanut has advantages such as strong international competitiveness, high yield-increasing potential, high oil yield, good economic returns, high nutritional value and strong planting adaptability etc. Therefore, it has an important strategic significance for Chinese edible oil industry to develop peanut production.
     According to the comparative advantage principle, all countries should fully assess their domestic resource endowments both in production and trade. On this basis, all countries should reasonably arrange production and trade in full compliance with the comparative advantage principle. Only in this way can they enhance resource allocation efficiency as well as improve overall welfare. For domestic production arrangements, each country should perform production regional division and production structure adjustment according to each region's comparative advantage pattern. As a result, based on the comparative advantage principle, the paper mainly answers two questions on the macro framework of domestic peanut production:Firstly, the paper estimates the potential comparative advantage of peanut production in main domestic peanut producing areas. After that, the paper investigates the relative comparative advantage of peanut production in these areas. And then it provides scientific basis for production structural adjustment of main peanut producing areas. Secondly, based on factor input perspective, the paper explores two important factors influencing peanut production comparative advantage changes:new peanut varieties and mechanized harvest technology. The paper mainly discusses the new peanut varieties meeting the market demands and the promotion of peanut harvest mechanization technologies. In this way, we can give full play to potential comparative advantage of peanut production in main peanut producing areas. By analyzing the contents above, the paper tries to provide an empirical basis for policy choices in main peanut producing areas' production development. The paper's main researches and related conclusions are as follows:
     1:Domestic peanut production comparative advantage and the influencing factors of its changes.
     The paper uses domestic resource cost method to estimate domestic peanut production's potential comparative advantage. The analysis shows that domestic peanut production between2001and2011has significant comparative advantages. The comparative advantage pattern is in full compliance with the relatively rich domestic labor resources features. In addition, with international peanut price increasing in recent years, the comparative advantage has a further increasing trend. The analysis aims at the influencing factors of domestic peanut comparative advantage changes. It shows that international market prices, yield per unit area and labor costs per unit area are the main influencing factors.
     2:Constraint factors analysis on new peanut varieties promotion
     In the aspects of consumer demand and food processing industry development, the future peanut production targets will not be limited to pursuing high yield. Peanut's quality and property are required to meet different processing purposes and demand characteristics. However, the peanut varieties aging, degradation and hybridization phenomenon in current main domestic peanut producing areas is significant. The production standardization degree is very low. The problems above seriously affect the peanut yield improvement, fine breeds supporting technology promotion and breeds advantages performance. For current peanut varieties, their breeding, propagation and promotion are disjointed. The farmer household's production scale is small. The production operation model has relatively low organization degree. The processing enterprises lack industrial promoting forces. All problems above are important factors restricting new peanuts varieties promotion. Analysis on the influencing factors of peanut farmers'adopting new peanut varieties shows that:The variables such as peanut planting scale, commodity rate, demonstration households, subsidies for peanut fine seeds and breeds information mainly coming from agriculture technology department or Seeds Company have positive effect on peanut farmers'new peanut varieties choices. However, the peanut farmers with a high non-agricultural income will have negative effect on new peanut varieties choices.
     3:Constraint factors analysis on peanut mechanized harvest technology promotion
     With the current urbanization and industrialization development trend, massive transfer appears in the agricultural labor force. Such transfer deepens the aging and non-professional levels of rural labor force. The time and energy inputted in agricultural labor are restrained. The current main peanut producing areas have low mechanized harvest levels. It is not conducive to the peanut production development. The natural geographical conditions such as topography, landforms and soil texture are complex and variable. Agricultural machinery does not match agricultural technology. Farmer household scale is small. Operation model is decentralized. Agricultural machinery socialization service needs improving. Policy support is relatively insufficient. All factors above are the important reasons restraining peanut mechanized harvest development. Analysis on the influencing factors of peanut farmers'adopting mechanized harvest technology shows that:The following factors have positive effect on peanut farmers'adopting mechanized harvest technology:age, peanut acreage per agriculture labor, demonstration households, subsidies factors, plains planting terrain etc. However the following factors have negative effect on peanut farmers'adopting mechanized harvest technology:female agricultural producers, high local mechanical service fees etc.
     4:Peanut production structural adjustment in domestic main peanut producing areas
     The paper estimates the comparative advantage patterns between peanut and its major competing crops in domestic main peanut producing areas. On this basis, the paper probes into the feasibility and adjustment direction of peanut production structural adjustment. The analysis shows that the comparative advantages in domestic main peanut producing areas have not been fully played. There is space for further structural adjustment. After building the RDRCC analytical framework, the suggestions for current production structural adjustment in main peanut producing areas are as follows:Liaoning and Henan peanut production have the most significant comparative advantages, they should consider to further expand peanut production; Shandong and Hebei peanut production have certain comparative advantages, they should consider to appropriately expand peanut production; however, for Anhui, Sichuan, Guangdong and Guangxi, their peanut productions have no comparative advantages compared with main competing crops. As a result, they should mainly try to achieve steady development.
     According to the researches above, the paper puts forward the corresponding policy suggestions as follows:accelerate the cultivation and promotion of high-quality special peanut varieties, comprehensively improve peanut production standardization levels, form regional distribution; establish peanut harvest mechanization technology model according to local conditions.
引文
[1]Bith-Hong Ling, Ping Sun Leung, Yung C. Shang. Comparing Asian shrimp farming:the domestic resource cost approach[J].Aquaculture,1999(175):31-48
    [2]Bruno.M.Domestic Resource Cost and Effective Protection:Clarification and Synthesi,Journal of Political Economy,80(1):16-33,1972
    [3]Carter,Colin.A and Fu-Ning Zhong,Will Market Prices Enhance Chinese Agrieulture?:A Test of Regional Comparative Advantage, Western Journal of Agricultural Economies.1991
    [4]Feder,Gershon and Slade,Roger:The Role of Public Policy in the Diffusion of Improved Agricultural Technology [J].American Journal of Agricultural Economics,1985(5):423-428.
    [5]Griliches, Z. Hybrid Corn:An Exploration in the Economics of Technological Change [J]. Econometrica,1957,25(4):501-522.
    [6]Griliehes Zvi.Hybrid com:an explanation in the economies of technological change, Eeonometriea.1957.
    [7]Horna, J.D; Smale, M; Oppen, M, von, Farmer willingness to pay for seed-related information:rice varieties in Nigeria and Benin[J].Environment and Development Economics,2007,12(6):799-825.
    [8]Horna. J.D, Smale.M, Oppen.M.von. Farmer willingness to pay for seed-related information:rice varieties in Nigeria and Benin[J].Environment and Development Economics,2007.12:6,799-825
    [9]John Beghin, Ndiame Diop and Holger Matthey.Groundnut trade liberalization:Could the South help the south? [J].World Development,2006(6):1016-1036.
    [10]Lin J Y.Rural Reforms and Agricultural Growth in China [J].The American Economic Review,1992(82):34-51.
    [11]Liu Shouying, Michael Carter, Yang Yao.Dimensions and Diversity of the Land Tenure in Rural China:Dilemm a for Further Reforms [J].World Development,1998,26(10):1789-1806.
    [12]Mac Millan J, Whalley J, Zhu L.The impact of China's economic reform on agricultural Productivity growth [J].Journal of Political Economy,1989(97):781-809.
    [13]Pearson, S.R..Net Profitability,Domestic Resource Costs,and Effective Rate of Production,Food Research Institute,Stanford University,Monograph,1973
    [14]Pearson, S.R.and P.K.,Mayer,Comparative Advantage among African Coffee producer [J].American Journal of Agricultural Economies.1974
    [15]Ping Zhang, Stanley M.Fletcher, Dale H.CarleyJapan's peanut import demand:implications for United States exports Original Research Article[J].Agricultural Economics, Volume 11, Issue 1, September 1994, Pages 51-59.
    [16]Warman, M.and Kennedy, T.L.:Understanding Cooperatives:Agricultural Marketing Cooperatives, US Department of Agriculture,1998
    [17]YujiroHayami(速水佑次郎),Vernon W.Ruttan(弗农·拉坦).农业发展的国际分析[M].北京:中国社会科学出版社,2000.
    [18]白丽,赵邦宏,刘晓东.河北省花生产业的SWOT分析[J].山东农业科学,2011,(9):117-119
    [19]曹光乔,周力,易中懿,张宗毅,韩喜秋.农业机械购置补贴对农户购机行为的影响——基于江苏省水稻种植业的实证分析[J].中国农村经济,2010,6:38-47
    [20]曹阳,胡继亮.中国土地家庭承包制度下的农业机械化——基于中国17省(区、市)的调查数据[J].中国农村经济,2010,10:57-65
    [21]陈风波,丁士军.南方农户水稻种植行为差异分析[J].湖北社会科学,2003(4):33-35
    [22]陈风波,柳鹏程,丁士军.农户对水稻品种的采用和认知——来自三省农户的调查[J].中国稻米,2004,2:43-46
    [23]陈瑞剑,黄季焜,米建伟,王子军.从棉花种子市场和农户市场参与行为看中国种子行业的商业化改革[J].中国软科学,2009(5):16-23
    [24]陈有庆,胡志超,王海鸥,彭宝良.中国花生机械化收获制约因素与发展对策[J].中国农机化,2012,4:14-17
    [25]程舟航,张德洋,王文信.我国不同区域粮食生产比较优势的计量分析[J].农机化研究,2011(7):45-49
    [26]崔奇峰,蒋和平,周宁.中国糖料作物生产的地区比较优势分析——基于1995-2009年糖料作物生产数据[J].农业经济,2012(1):38-40
    [27]邓丹,王莹.辽宁花生产业发展探讨[J].农业科技与装备,2011(6):151-152.
    [28]丁小霞.中国产后花生黄曲霉毒素污染与风险评估方法研究[D].中国农业科学院,2011
    [29]董文召,汤丰收,张新友.花生育种目标的市场诱导创新因素[J].中国农学通报,2004,20(3):97-99
    [30]董文召,张新友,韩锁义,汤丰收.中国花生发展及主产区的演变特征分析[J].中国农业科技导报,2012,14(2):47-55.
    [31]杜学振,王丽红,白人朴.中国农业劳动力需求的季节性研究中国农业大学学报2009,14(6):103-108
    [32]段洪洋,张禄祥,郑玉燕,万忠,梁炫强.2011年广东花生产业发展现状分析[J].广东农业科学,2012(3):17-19
    [33]封海胜,栾文琪.中国花生品种志[M].农业出版社.1987年10月
    [34]冯晓静,易克传,高连兴.河北省花生生产特点与机械化收获问题研究[J].中国农机化学报2013,1:22-25
    [35]高颖,田维明.中国大豆进口需求分析[J].中国农村经济,2007(5):33-40
    [36]郭洪海,杨丽萍,李新华,杨萍,万书波.黄淮海区域花生生产与品质特征的研究[J].中国生态农业学报,2010,1(6):1233-1238
    [37]郭洪海,杨萍,杨丽萍,李新华,万书波,符明联.四川盆地花生生产与品质特征的研究[J].安徽农业科学,2010,38(19):10044-10046
    [38]郭蕊,李广前,万书波.中国花生出口竞争力变动及国际比较:1996-2005[J].农业经济,2008(2):32-35.
    [39]韩柱强,高国庆,钟瑞春,唐荣华.广西花生生产、市场形势及发展对策[J].广西农业科学,2003(4):71-73
    [40]何震天.高邮农民采用稻麦新品种影响因素分析[D],中国农业大学,2005.
    [41]侯方安.农业机械化推进机制的影响因素分析及政策启示——兼论耕地细碎化经营方式对农业机械化的影响[J].中国农村观察,2008(5):42-48
    [42]胡瑞法,黄季焜,项诚.中国种子产业的发展、存在问题和政策建议[J].中国科技论坛,2010(12):122-128
    [43]胡志超,陈有庆,王海鸥,胡良龙.中国花生田间机械化生产技术路线[J].中国农机化,2011(4):32-37
    [44]胡志超,陈有庆,王海鸥,张会娟,谢焕雄,田立佳.振动筛式花生收获机的设计与试验[J].农业工程学报.2008,24(10):114-117
    [45]黄季焜,徐志刚,胡瑞法,张世煌.我国种子产业:成就、问题和发展思路[J].农业经济与管理,2010(3):21-25
    [46]纪月清.非农就业与农机支持的政策选择研究——于农户农机服务利用视角的分析[D].南京农业大学,2010年
    [47]姜天新,沙继峰,李安东,姜善涛,陈红,王洪章.山东省花生品种布局概况及发展思路[J].花生学报(增刊),2003,32:68-72
    [48]焦金芝,何坪华.小麦良种推广模式对农民选用的引导效应[J].种子科技,2007(4):6-9.
    [49]郎家庆.辽宁省与山东省花生产业比较分析与发展对策[J].农业经济,2010(2):16-17
    [50]冷博峰,任建超,郭军.农作物良种补贴对农户种植决策的影响研究——基于山东、河南和河北.208个小麦种植农户的经验[J].财经问题研究,2012(6):124-129
    [51]李冬梅,刘智,唐殊,汪雪梅.农户选择新品种的意愿及影响因素分析—基于四川省水稻主产区402户农户的调查[J].农业经济问题,2009(11):44-50.
    [52]厉为民.论比较优势和高效农业.农业技术经济.1992(6)
    [53]廖伯寿.花生在中国食物安全和农业发展中作用的经济学分析[J].粮食与油脂,2001(10):28-29
    [54]廖伯寿.中国花生油脂产业竞争力浅析[J].花生学报(增刊),2003,32:11-15
    [55]廖西元,王磊,王志刚,胡慧英.稻农采用机械化生产技术的影响因素实证研究[J].农业技术经济,2006(6):43-48
    [56]林万龙,孙翠清.农业机械私人投资的影响因素:基于省级层面数据的探讨[J].中国农村经济,2007(9):25-32
    [57]林治乾,闫静.中国花生出口竞争力分析[J].西北农林科技大学学报(社会科学版),2007,7(4):82-85.
    [58]凌爽,于成广.辽北花生主产区的生产优势和发展对策[J].安徽农业科学,2009,37(8):3814-3815.
    [59]刘凤芹.农业土地规模经营的条件与效果研究:以东北农村为例[J].管理世界,2006(9):71-79
    [60]刘顺飞.中国水稻布局变化研究——1978年至2004年[D].南京农业大学,2007
    [61]刘晓艳,蔡培钿,白卫东,钱敏.花生的加工现状及其研究进展[J].农产品加工学刊,2009(6):115-118
    [62]鲁礼新.1978年以来我国农业补贴政策的阶段性变动及效果评价[J].改革与战略,2007,11(23):64-67
    [63]马文杰,刘浩,冯中朝.我国油菜生产的地区比较优势及国际竞争力分析[J].科技进步与对策,2010,27(14):64-67
    [64]蒙秀锋,饶静,叶敬忠.农户选择农作物新品种的决策因素研究[J].农业技术经济,2005(1):20-26.
    [65]彭玉亮.比较优势与我国棉花生产布局变动研究[J].求索,2010(10)
    [66]齐城.中国粮食比较优势与政策支持水平实证分析[J].中国农村经济,2008(12):42-49
    [67]秦兴国.麦套花生生育特点和水分利用特性研究[D].山东农业大学,2010
    [68]全国农业技术推广服务中心.全国农作物审定品种名录.中国农业科学技术出版社,2005年5月
    [69]任咏梅,白丽.河北省花生产业发展的现状及对策[J].贵州农业科学,2012,40(9):240-242
    [70]石琦.加入WTO以来我国主要油料作物比较优势与政策支持水平实证分析[D].浙江大学,2010
    [71]苏晓宁.购机补贴对农户农机需求的影响——基于陕西省和河北省的农户调查[J].价格理论与实践,2012(1):84-85
    [72]汤丰收.河南花生生产现状、存在问题及发展对策[J].花生学报,2009,38(4):39-43
    [73]汤丰收.河南省花生选育利用及配置布局意见[J].种业导报,2005(5):22-23
    [74]唐礼智.中国花生国际竞争力的比较分析与提升对策[J].农业经济问题,2007(12):70-74.
    [75]田彩云.中国花生国际竞争力分析[J].世界农业,2004(12):12-15.
    [76]万书波,郭洪海等.中国花生品质区划[M].科学出版社,2012年6月出版
    [77]万书波,王才斌,郭峰,单世华.山东花生产业现状、问题及“十二五”发展对策[J].山东农业科学,2011(1):114-118.
    [78]万书波.中国花生产业面临的机遇与科技发展战略[J].中国农业科技导报,2009,11(1):7-12
    [79]万书波等.花生品质学(第二版)[M].中国农业科学技术出版社,2007年12月出版
    [80]王波,李伟.中国农业机械化演进轨迹与或然走向[J].改革,2012(5):126-131
    [81]王才斌,万书波,邓亚萍,成波,吴正峰,高新华.山东花生生产当前主要问题、成因及发展对策[J].花生学报,2006(01):25-28,37.
    [82]王海军,李艳军.社会资本对农户新技术品种采用意愿的影响[J].湖北农业科学,2012,51(21):4937-4943
    [83]王慧新,于洪波,潘德成,吴占鹏,史普想.辽宁花生产业现状及发展思路[J].新农业,2009.(01):16-17.
    [84]王美艳.农民工还能返回农业吗?——来自全国农产品成本收益调查数据的分析[J].中国农村观察,2011(1):20-30
    [85]王秀东,王永春.基于良种补贴政策的农户小麦新品种选择行为分析——以山东、河北、河南三省八县调查为例[J].中国农村经济,2008(7):24-31
    [86]王移收.我国花生产品加工业现状、问题及发展趋势[J].中国油料作物学报,2006,28(4):498-502
    [87]吴冲.农户资源禀赋对优质小麦新品种选择影响的实证研究——以江苏省丰县为例[D].南京农业大学.2007
    [88]吴浩,杨钢桥.影响农户农业机械投入意愿的实证研究——基于江汉平原和洞庭湖平原的农户调查[J].湖北农业科学,2011,50(6):1288-1291
    [89]吴继华,王伟,张秀云.河南麦套花生可持续发展思路与技术对策[J].农业科技通讯,2008(1):22-25
    [90]吴奇志,周可金.安徽花生生产现状及竞争力分析[J].安徽农业科学,2005,33(1):164-165
    [91]吴学君.中国花生及花生产品出口结构与竞争力分析[J].中国油料作物学报,2010,32(2):309-314.
    [92]肖达人.中国花生黄曲霉毒素污染研究概况[J].中国油料,1988(2):85-87
    [93]肖嵘.中国花生产品国际竞争力研究[D]华中农业大学,2010年
    [94]徐静.中国优质专用花生新品种的选育方向及现状[J].中国种业,2011(10)
    [95]徐钊锐.比较优势、区位优势与中国油料作物区域专业化研究[D].南京农业大学,2009
    [96]徐志刚,封进,钟甫宁.江苏省农业比较优势格局及与周边省市比较分析[J].长江流域资源与环境,2001,10(4):341-346
    [97]徐志刚,钟甫宁,傅龙波.中国农产品的国内资源成本及比较优势[J].农业技术经济,2000,(4):1-6.
    [98]徐志刚.比较优势与中国农业生产结构调整[D].南京农业大学,2001
    [99]杨静.中国花生生产及贸易现状与展望[J].花生学报,2009,38(1):27-31
    [100]杨庆利,张吉民.花生功能成分加工学[M].中国农业出版社,2010年出版
    [101]杨伟强,王秀贞,张建成,禹山林.我国花生加工产业的现状、问题与对策[J].山东农业科学,2006(3):105-107
    [102]叶春辉.比较优势与中国种植业生产结构调整[D].南京农业大学,2004年
    [103]易中懿,张宗毅,曹光乔.中国农业机械化区域发展战略研究[M].中国农业科技出版社,2011年5 月出版
    [104]尤飞,汤松,李文娟.气候变化影响下东北花生业发展潜力与对策分析[J].中国农业资源与区划,2011,32(3):71-80
    [105]于爱芝.中国农产品比较优势与对外贸易结构整合研究[D].华中农业大学,2002年
    [106]禹山林.中国花生品种及其系谱[M].上海科学技术出版社,2008年12月第一版
    [107]臧秀旺,汤丰收,张新友,董文召,殷冬梅,郑爱珍.河南省花生品种利用现状、存在问题及发展对策[J].中国种业,2003(11):9-10
    [108]臧秀旺,张新友,汤丰收.河南省花生种子繁育存在的问题及发展建议[J].现代农业科技,2012,(20):78,80
    [109]臧秀旺.适应市场发展需要,加快选育优质专用型花生新品种[J].花生学报(增刊),2003,32:258-262
    [110]张爱民,车勤.农作物新品种审定对品种利用及市场管理的影响[J].种子,2011,30(2):124-125
    [111]张保亮,何延成,李伟锋,马学恩.河南省花生品种更新存在的问题及对策[J].中国农学通报,2005,21(6):215-216
    [112]张成宝,翁贞林,赵德贵,陈新宇.鄱阳湖生态经济区农户农机需求影响因素分析——基于273户农户的调研[J].农机化研究,2012(4):19-23
    [113]张森,徐志刚,仇焕广.市场信息不对称条件下的农户种子新品种选择行为研究[J].世界经济文汇,2012(4):74-89.
    [114]张晓泉,赵闰,石研研.农户农机购买意愿影响因素的实证分析——以新疆、安徽、山西以及江苏四省为例[J].中国农机化,2012(6):29-32
    [115]张玉清.农业比较优势与农产品贸易研究[D].沈阳农业大学,1997
    [116]张智猛,戴良香,李美,于遒功,张玉凤,万书波.花生种子产业现状与发展对策[J].中国农业科技导报.2013,15(1):30-37
    [117]张宗毅,曹光乔.农户油菜种植及油菜生产机械化需求意愿实证研究[J].江西农业大学学报(社会科学版),2011,10(2):16-24
    [118]章胜勇,李崇光.中国花生生产的比较优势分析[J].华南农业大学学报(社会科学版),2005(1):11-15
    [119]章胜勇,李崇光.中美大豆和花生生产及贸易的对比分析[J].国际经贸探索,2005,21(4):26-29
    [120]章胜勇.中国油料作物比较优势及生产布局研究[D].华中农业大学,2005
    [121]郑玉燕,段洪洋,万忠,梁炫强.2010年广东花生产业发展现状分析[J].广东农业科学.2011(3):21-22
    [122]钟甫宁,徐志刚,傅龙波.中国粮食生产的地区比较优势及其对结构调整政策的涵义[J].南京农业大学学报(社会科学版),2001,1(1):38-52
    [123]钟甫宁.用国内资源成本测定比较优势的缺陷及其纠正方法[J].南京农业大学学报(社会科学版),2003,3(2):25-29
    [124]周桂元,梁炫强.广东花生产业发展现状、存在问题及对策建议[J].花生学报,2010,39(1):36-41
    [125]周建华.中国花生产业供求、价格与利益分配研究[D].中国农业科学院博士论文,2012年
    [126]朱再清.我国油菜籽及菜籽油的比较优势及国际竞争力分析[J].华中农业大学学报(社会科学版),2009(6):10-13
    [127]庄道元.基于农户视角的粮食作物主导品种推广绩效研究——以安徽小麦为例[D].南京农业大学,2011
    [128]彭可茂,席利卿,彭开丽.近20年中国油料生产比较优势的测算与启示[J].贵州农业科学,2012,40(2):159-162

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700