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用于牛奶分析的中红外光谱标准化及其在模型传递中的作用
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  • 英文篇名:Normalization of Milk Mid-infrared Spectroscopy and Its Role in Model Transmission Spectra
  • 作者:刘锐 ; 梁秋曼 ; 南良康 ; 阮健 ; 陈焱森 ; 李丽丽 ; 丁芳 ; 陈绍祜 ; 闫青霞 ; 张淑君
  • 英文作者:LIU Rui;LIANG Qiu-man;NAN Liang-kang;RUAN Jian;CHEN Yan-sen;LI Li-li;DING Fang;CHEN Shao-hu;YAN Qing-xia;ZHANG Shu-jun;Key Laboratory of Animal Breeding and Reproduction of Minstry of Education, Huazhong Agricultural University;National Livestock Services;Dairy Association of China;
  • 关键词:中红外光谱 ; MIR ; 标准化 ; 牛奶
  • 英文关键词:Mid-infrared spectroscopy;;MIR;;Standardization;;Milk
  • 中文刊名:ZGNN
  • 英文刊名:China Dairy Cattle
  • 机构:华中农业大学农业动物遗传育种与繁殖教育部实验室;全国畜牧总站;中国奶业协会;
  • 出版日期:2019-04-15
  • 出版单位:中国奶牛
  • 年:2019
  • 期:No.348
  • 基金:国家重点研发计划(2017YFD0502002)
  • 语种:中文;
  • 页:ZGNN201904001
  • 页数:5
  • CN:04
  • ISSN:11-3009/S
  • 分类号:6-10
摘要
随着越来越多的模型被开发,依据牛奶傅里叶变换中红外光谱(FT-MIRS)来提供关于牛奶成分、奶制品特性以及奶牛生理状况等信息,使得MIRS技术得到广泛应用。但是由于各种中红外光谱仪器之间存在一定的差异,在主机上建立的模型往往难以直接应用于从机,而重新建立稳定而可靠的模型需要花费大量的时间和精力。目前,主要通过光谱标准化的方法来对光谱进行预处理,以消除不同仪器对样本信息的反应差异,实现在不同中红外光谱仪器之间的模型传递。
        As more and more models have been developed, MIRS technology has been widely used, based on milk fourier transform mid-infrared spectroscopy(FT-MIRS) to provide information on milk composition, dairy characteristics, and cow physiological conditions. However, due to the certain differences between various midinfrared spectroscopy instruments, the model established on the host computer is often difficult to directly apply to the slave, and it takes a lot of time and effort to re-establish a stable and reliable model. At present, the spectrum is preprocessed mainly by spectral normalization methods to eliminate the difference in response of different instruments to sample information, and to achieve model transfer among different mid-infrared spectroscopic instruments.
引文
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