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基于调控肠道菌群探讨中药防治脑卒中
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  • 英文篇名:Prevention and Treatment Effect of Traditional Chinese Medicine for Stroke Based on Regulating Gut Microbiome
  • 作者:李艳 ; 宋亚刚 ; 白明 ; 苗明三
  • 英文作者:LI Yan;SONG Ya-gang;BAI Ming;MIAO Ming-san;Tianjin University of Traditional Chinese Medicine;Henan University of Chinese Medicine;
  • 关键词:肠道菌群 ; 缺血性脑卒中 ; 细菌-肠-脑轴 ; 脾胃 ; 中药
  • 英文关键词:gut microbiome;;ischemic stroke;;bacterial-gut-brain axis;;spleen and stomach;;traditional Chinese medicine
  • 中文刊名:ZSFX
  • 英文刊名:Chinese Journal of Experimental Traditional Medical Formulae
  • 机构:天津中医药大学;河南中医药大学;
  • 出版日期:2018-10-19 17:34
  • 出版单位:中国实验方剂学杂志
  • 年:2019
  • 期:v.25
  • 基金:国家“重大新药创制”科技重大专项(2017ZX09301071);; 国家国际科技合作基地项目(国科外函(2016)65号);; 河南省“中原学者”项目(162101510003);; 河南省国际合作项目(162102310181);; 河南省产学研项目(172107000012)
  • 语种:中文;
  • 页:ZSFX201901034
  • 页数:7
  • CN:01
  • ISSN:11-3495/R
  • 分类号:236-242
摘要
肠道菌群是一个独特的生态系统,被称为人体"被遗忘的器官",被誉为人类的"第二基因组"。肠道菌群失调与许多中枢神经系统疾病相关,例如帕金森病、阿尔茨海默症、精神分裂症及多发性硬化等。脑卒中具有高的发病率、复发率、死亡率和致残率的特点。肠道菌群在脑卒中的发生、发展中起着关键的作用,可通过影响机体的吸收、代谢、血压、血糖、血脂及动脉粥样斑块等因素,进一步影响脑卒中的发病。中医认为脾胃气血流注失度、阴阳盛衰失衡,机体生理功能失调,化生"风、火、痰、虚、瘀"等病理产物,可致中风的发生。脾胃主腐熟运化水谷,肠道菌群影响饮食的消化吸收,现代研究的肠道菌群功能与中医之脾胃功能失调相关。因此,调整肠道菌群的稳态,可作为一个潜在的干预靶点预防和治疗缺血性脑卒中。中药干预脑卒中已经取得了很好的疗效,是否与调节肠道菌群有关,值得未来做进一步的研究。同时对中药有效成分(小檗碱、黄芩苷、白藜芦醇等),中药单方(丹参、红景天等)和中药组方(补阳还五汤、脑心通胶囊、补中益气汤等)防治脑缺血的研究进展进行综述,为缺血性脑卒中的预防和开发提供新的途径和思路。
        The gut microbiome is a unique ecosystem,known as the " forgotten organ" of the human body,and the " second genome" of human. Gut microbiome imbalance is associated with many central nervous system diseases such as Parkinson's disease,Alzheimer's disease,schizophrenia and disseminated sclerosis. Stroke is characterized by high morbidity,recurrence,mortality,and disability. Gut microbiome plays a key role in the occurrence and development of stroke, which can further affect the onset of stroke by affecting the body's absorption,metabolism, blood pressure, blood sugar, blood lipids and atherosclerotic plaque. In Chinese medicine,it is believed that the spleen and stomach qi and blood flow loss,the Yin and yang imbalance,the body's physiological dysfunction, metaplasia " wind, fire, phlegm, deficiency, silt " and other pathological products,can cause the occurrence of stroke. The spleen and stomach are mainly involved for decomposing food,transporting and transforming nutrients from foodstuff,and the gut microbiome affect the digestion and absorption of the diet. The function of gut microbiome in modern research is related to the dysfunction of the spleen and stomach in Chinese medicine. Therefore,adjusting the homeostasis of the gut microbiome can be used as a potential intervention target to prevent and treat ischemic stroke. Traditional Chinese medicine(TCM) intervention has already achieved good results in stroke,and whether it is related to the regulation effect of gut microbiome is worthy of further research in the future. At the same time,the research progress of active ingredients in TCM(berberine,baicalin,resveratrol,et al),single TCM prescriptions(Salviae Miltiorrhizae Radix Et Rhizoma,Rhodiolae Crenulatae Radix Et Rhizoma,et al) and compound TCM prescriptions(Buyang Huanwu Tang,Naoxintong capsule,Buzhong Yiqi Tang) in prevention and treatment of cerebral ischemia were reviewed in this study,providing new ways and ideas for the prevention of ischemic stroke and development of new therapies.
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