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扬州城区古运河局部河段水质时间变化特性——以扬农化工厂河段为例
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  • 英文篇名:Temporal Changed Characteristics of Water Quality for A Local Reach of the Ancient Canal in Yangzhou City——A Case Study of a Reach for Yangnong Chemical Plant
  • 作者:周亚明 ; 黄涌增 ; 黄金柏 ; 周钦 ; 甄自强
  • 英文作者:ZHOU Ya-ming;HUANG Yong-zeng;HUANG Jin-bai;ZHOU Qin;ZHEN Zi-qiang;Hydraulic, Energy and Power Engineering,Yangzhou University;
  • 关键词:水质参数 ; 相关系数 ; 变异系数 ; 单因子水质标识指数 ; 多元线性回归
  • 英文关键词:water quality parameters;;correlation coefficient;;variability coefficient;;single factor water quality identification index;;multiple linear regression
  • 中文刊名:JSGU
  • 英文刊名:Water Saving Irrigation
  • 机构:扬州大学水利与能源动力工程学院;
  • 出版日期:2019-04-05
  • 出版单位:节水灌溉
  • 年:2019
  • 期:No.284
  • 基金:国家自然科学基金(41271046);; 扬州市绿扬金凤计划(yzlyjfjh2013YB105)
  • 语种:中文;
  • 页:JSGU201904013
  • 页数:7
  • CN:04
  • ISSN:42-1420/TV
  • 分类号:65-70+76
摘要
为揭示扬州城区古运河局部河段水质的时间变化特性,选取古运河扬农化工厂河段为研究区,采用相关系数法、变异系数法、单因子标识指数法以及多元线性回归法对该河段2015年10月至2017年9月(2年)水温WT、pH、溶解氧DO、电导率EC、溶解性总固体TDS等水质参数的观测结果进行分析,对各参数的变化特性进行评价。结果显示:上下游断面同一水质参数均呈高度正相关,但不同季度的相关系数有所变化;各水质参数的变异性从大到小依次为DO>WT>TDS>EC>pH;以DO为指标的水质标识指数结果表明:水温低于14℃且pH高于7.3时水质类别多为Ⅰ、Ⅱ或Ⅲ类水,水温高于14℃且pH低于7.3时多为Ⅳ、Ⅴ类水;多元线性回归模型的分析结果表明:DO与WT呈负相关,与pH为正相关,pH变化对DO的影响大于WT,上游断面DO与WT、pH的相关性均高于下游断面。
        The objective of the current research is to reveal the main temporal variation characteristics of water quality for a local reach of the Yangnong Chemical Plant of the Ancient Canal in Yangzhou City. Observation of the water quality parameters, such as the water temperature(WT), pH, dissolved oxygen(DO), electrical conductivity(EC) and dissolved total solids(TDS), had been conducted in the period from October 2015 to September 2017(2 years). The analysis of the water quality parameters has been carried out by using the methods of correlation coefficient method, coefficient of variation method, single factor identification index method and multiple linear regression method. The results indicates that each corresponding parameter of the upstream and downstream sections is highly positively correlated, while the correlation coefficients of each parameter showed seasonal change; the order of the variability of water quality parameters is DO>WT>TDS>EC>pH during the research period; the single factor identification index of DO exhibits that when the WT is lower than 14 ℃ and pH is higher than 7.3, the water quality category is mostly Ⅰ, Ⅱ or Ⅲ, and when WT is higher than 14 ℃ and pH is lower than 7.3, the waters quality category is most of Ⅳ or Ⅴ; according to results of the multiple linear regression model, DO is negatively correlated with WT and positively correlated with pH; the effect of pH change on DO is greater than that of WT; the correlations between DO and WT, and DO and pH of the upstream-section are both higher than that of the downstream-section.
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