Xyloglucans from flaxseed kernel cell wall: Structural and conformational characterisation
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- 作者：Huihuang H. Dinga ; b ; dingh@uoguelph.ca" class="auth_mail" title="E-mail the corresponding author ; Steve W. Cuia ; b ; Steve.Cui@agr.gc.ca" class="auth_mail" title="E-mail the corresponding author ; H. Douglas Goffa ; dgoff@uoguelph.ca" class="auth_mail" title="E-mail the corresponding author ; Jie Chenc ; chenjie@jiangnan.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Qingbin Guob ; qingbin@uoguelph.ca" class="auth_mail" title="E-mail the corresponding author ; Qi Wangb ; Qi.Wang@agr.gc.ca" class="auth_mail" title="E-mail the corresponding author
- 关键词：Flaxseed ; Xyloglucan ; Dietary fibre ; Structure ; Conformation
- 刊名：Carbohydrate Polymers
- 出版年：2016
- 出版时间：20 October 2016
- 年：2016
- 卷：151
- 期：Complete
- 页码：538-545
- 全文大小：1521 K
文摘
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Xyloglucans from flaxseed kernel cell wall was studied for the first time.
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Flaxseed kernel xyloglucans have highly substituted short-branched structure.
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Flexible linear-chain conformation of flaxseed kernel xyloglucans was deduced.